Wednesday, January 02, 2008

Off to a Good Start

Our new year began with the traditional family dinner of pork and sauerkraut. Dad cooked two pork tenderloin and peeled 10 lbs. of potatoes in preparation for our feast. All the locals were able to be here at one time - a rare moment, indeed! We all had a fabulous time and went away stuffed and ready for 2008!
Happy New Year to us all!

[And, remember Grandpa in your prayers as he faces the possibility of surgery in the near future.]

1 Comments:

At 10:40 PM, Anonymous me2 said...

The leftovers were just as good as the original, too, but the party wasn't as exciting...

 

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